The Restaurant

Dear guests

We wish you a very warm welcome at the Restaurant at Kurhaus Trifels and recommend our fresh, modern and creative cuisine.

Enjoy a good meal in our house – all the meals offered are home-made and freshly prepared.

We make a point of using good-quality ingredients, which are mostly organic and locally sourced.

It's part of our concept to offer you not only high quality meat and fish dishes but also a good selection of vegetarian and vegan meals.

Bon appetit!
Head chef Moritz Sommer, Roman Filgertshofer
 and team

Restaurant opening times:

Thursday to Sunday from 6 pm
Sundays and Holidays also at lunchtime from 12 pm

Lunch buffet opening times:

On weekdays we often offer a refreshing soup&salad lunch buffet.
Please check the opening times in the calendar on the right side, or click here: Soup&Salad lunch buffet.


Asparagus season: Since 12th April we are serving white asparagus from Palatinate - in its traditional form with potatoes and sauce hollandaise, but also in gourmet meals as asparagus biscuit tart, asparagus flan or roasted and served with tournedos from Simmental beef.

Father's Day BBQ: On Thursday, 10th May (German Father's Day), we are starting the summer season with a tasty barbecue buffet.

Großes Frühstücksbuffet am Muttertag: Sunday, 13th May is Mother's Day in Germany. Come to our delicious breakfast buffet for the whole family.

Kraut & Rüben: As finalist in the gastronomy competition "So schmeckt die Südpfalz - 2018" (Taste of Southern Palatinate 2018), we thank all our guest who tried our nominated greens&roots menu. Thank you for all your positive feedback - we are looking forward now to the annnouncement of the winners.




Breakfast on Mother's Day

Sunday, 13th May is Mother's Day! Surprise your mother with an invitation to our exlusive breakfast buffet with lots of tasty specialties - an aperitif, fruit juices and coffee specialties such as cappuccino or latte macchiato are included.

Read more ...

Restaurant Menu

Our restaurant is open for dinner from Thursday to Sunday from 6 pm, and is open for lunch on Sundays and public holidays from 12 pm.

We serve regional and seasonal home-made food.

I'd like to read the menu.

"Insider Tip" 2018

We are among the winners of the gastronomy competition "Taste of Southern Palatinate 2018"! Our restaurant is now officially an "insider tip"!

An award? Tell me more!

Salad&Soup Lunch Buffet

At weekdays we often offer a colourful salad and soup lunch buffet. Come around and enjoy!

Find out more